Each day I address illnesses, deficiencies, pathogens and allergies, which for the most part, are a direct correlation to the types of Food and Beverages consumed (past or present) which have set the course for dysfunctional digestion. Negative ingredients can alter the balance in the body and make way for a disease process to settle in.
Nutrition should be the first line of defense for preventative care, not the first thing to change because of a diagnosis.
No matter where you are in your health journey, you can get immediate and powerful benefits just by changing the food/beverage you are putting in your body.
I will not recommend a diet, but a lifestyle change.